Hi

I am certifiying an office building, a very small one, attached to a wharehouse.

Do ventless dishmachines or ventless cooking equipment provide for leed points?  If so, how?

I am working on Football Club Academy project based on LEED NC 2009 and AGMBC 2011.

I am working on a retail project with three restaurant spaces. I got a comment below from the LEED reviewer. 

Using PV for EAp2 (C+S/NC): Can we demonstrate compliance with the energy prerequisites using the project's renewable energy, or does it need to show 4 EAc1 points using energy efficiency alone?

Using PV for EAp2 (C+S/NC): Can we demonstrate compliance with the energy prerequisites using the project's renewable energy, or does it need to show 4 EAc1 points using energy efficiency alone?

Greetings,

We are working on a large project which has 10 customized Chillers each chiller over 2,000 tons.

Hi,

I’m modeling a building which has water-cooled chillers.

Does Appendix G or LEED modeling protocol require the baseline building be modeled with all of the mandatory provisions of Section 6.4? And if so where is this stated?

Dear all, My question concerns the issue “EA prerequisite 2-Minimum Energy Performance”, especially the following requirements : “Compliance with the mandatory provisions (Sections 5.4, 6.4, 7.4,