Hi all,

Does anyone know the procedure for calculating the Baseline for "process load" and "HVAC" in the WEpc115 calculator? 

Hello,

Hello,
I posed a similar question in the forum for the Optimize Proces Water Use credit, but I figured I would post an addendum of sorts in the pilot credit forum.

Anyone else attempt this credit as a large industrial facility?

Our project takes into account a rainwater harvesting system as part of the conservation strategy.  I'm interested in hearing from others who have utilized capture and/or other innovative stra

We found that CBECS data was more conservative than the metered water use for kitchen areas from comp projects in the portfolio.

Is anyone aware of a method for calculating the probable water usage of janitorial faucets/ water for cleaning? 

Thank you!

We are aiming to include water for sanitization of wet areas, such as kitchens, restaurants and toilets. Calculations/ assumptions:

- 01 bucket (15L) containing Water,

We have a ice machine in our project's cafeteria. The ice machine is able to produce a certain quantity of ice and the water usage depends on how much ice it produces.