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Pilot-Credits WEpc115:Whole Project Water Use Reduction

Sanitization inclusion

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Thiago Sheidy
Consultant
Woonerf.Inc
LEEDuser Basic Member
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We are aiming to include water for sanitization of wet areas, such as kitchens, restaurants and toilets. Calculations/ assumptions:

- 01 bucket (15L) containing Water,

- 01 bucket (15L) containing Soap and Water, and

- 01 bucket (15L) containing Disinfectant Product and Water.

Thus, 45L of Water (03 buckets) as a set to sanitize 40 m2.
Do you agree with these numbers? Different perspectives are welcome.  
Thank you in advance.

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