Hi SD Leaders: As you may know, The National Architectural Accreditation Board (NAAB) is currently drafting their proposed 2020 Conditions for Architectural

How detailed does the sub-metering have to be to account for 'at least 80% metered subsystem'?

We have a Retail Commercial Interior project inside a Main building. The Main building has many amenities such as restaurant,library, departmental stores, beauty salon, etc,.

Good morning,

Hi everyone, as my team was studying the Local food production requirements, there was a doubt about how to address to the BD+C area requirement below:

Hi Everyone.

Hi,

Where should these measurements be taken throughout the property/building and how many per zone are required?  

Good Afternoon, 

All,