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Do I have to provide a designated smoking area?

How can I prohibit smoking 25 feet from the entrance of my project when it is a zero lot line and its entrance abuts a public sidewalk?

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NC-2009 IEQp2:Environmental Tobacco Smoke (ETS) Control

Smoking Zone for outdoor dining

We are doing a NC 2009 retail for fastfood project, the operator intend to have outdoor dining smoking zone My question: if the outdoor dining smoking zone is 25 ft away from all the entrance, intake, window and etc.. is this acceptable by LEED? Thank you

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Profile picture for user tristanroberts
Tristan Roberts
Representative
Vermont House of Representatives
LEEDuser Expert
7780 thumbs up

Mon, 01/13/2014 - 21:56

Jackson, what you have described meets the LEED requirements. Was there anything you were particularly doubtful of?

Wed, 01/15/2014 - 02:58

Hi Tristan, After I read the reference guide, tsmoking zone is not allow, because it is near to the pedestrian walkway, I believe the smoking zone should be far away from people occupied area as well. Thank you very much your reply

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