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5 star Energy Star House
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by John Kinch on
Hello again, Our facility is already a 5 star energy rated building. Is there any way to cut corners on this paperwork? Thanks!
Are “default values” and “estimated values” the same thing?
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Patrick Culhane on
Our office building has data center space which is submetered but before the UPS rather than after.
Monthly energy use data
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Natascha Altensen on
Hello, does anyone know, whether energy data used for the Energy Star Portfolio Manager rating have to be based on monthly summaries or if they can also be submitted as quaterly or annual summaries
Portfolio Manager entries
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by cathy keagle on
Does LEED require the costs of the energy to be entered
How i can use Portfolio Energy Star to Colombia
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Esteban Martinez on
Hi, We have a project that aims LEED EBOM certification. The project is a school. We enter the data of energy consumption and water consumption in Portfolio Energy Star.
PV Installation during EAp2 and EAc1 performance period
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by David Tompos on
My group is currently planning to have photovoltaic panels and the appropriate electricity meters installed on the LEED EBOM project building.
Licensed Professional
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Tam Kin Hung on
To comply with the requirement of this prerequisite, data verification checklist and SEP should be submitted.
Industry benchmark comparison reports
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Omar Delgado on
Greetings, I'm trying to find a benchmark comparison report for manufacturing plants but have had no luck so far.
Warehouse Classification
EBOM-2009 EAp2:Minimum Energy Efficiency Performanceposted by Prudence Ferreira on
We are trying to classify a winery. One of the areas is used for barrel fermentation, and is temperature controlled anywhere from 55-75 degrees based on the fermentation process.