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NC-2009 IEQp2:Environmental Tobacco Smoke (ETS) Control

Environmental Tobacco Smoke (ET S) Control Required

Hi, We are working on a new construction hotel project. During our analysis of prerequisite of smoking analysis we have been noticed LEED NC-2009 guide option 2 case 2 has been guided to have the smoking area at least 25 feet (8 meters) from entries. Can we please get define whether the 8 meters counting from the entrance door of the gust room or from the entrance door of the outdoor balcony?

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Tue, 05/24/2016 - 02:53

From all entrances, openings, and air intakes. In your case, the smoking spot should be at least 25 feet from BOTH guest room and balcony entrances.

Wed, 05/25/2016 - 05:10

Thank you for your advice.

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