Building should be certified by LEED CI 2009. How does this credit apply on calculating water efficiency in commercial kitchens as a part of restorant?
Should kitchen be taken into account and how? 21 persons are working in the kitchen?
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Tristan Roberts
RepresentativeVermont House of Representatives
LEEDuser Expert
11477 thumbs up
December 28, 2010 - 5:54 pm
For this credit you only take into account the specific fixtures such as lavatory sinks and toilets shown in the credit language (see the credit language tab above).
breeze glazer
Research Knowledge Manager: Healthcare Sustainabilitypw
59 thumbs up
July 11, 2011 - 3:38 pm
Kitchen sinks are included in the credit language, so does this mean that all the sinks within a commercial kitchen are included in credit caculations?
Susan Walter
HDRLEEDuser Expert
1296 thumbs up
July 12, 2011 - 2:04 pm
Sinks in the commercial kitchen area used to prepare and prep food for others should be considered process water and not included here. Sinks used by you for preparing and prepping your lunch is domestic water and are included here.
breeze glazer
Research Knowledge Manager: Healthcare Sustainabilitypw
59 thumbs up
July 12, 2011 - 2:49 pm
Thanks for the speedy reply Susan.