the designer suggests to use VOC sensors instead of CO2 sensors in a number of lunch rooms and the smoking room. The VOC sensors do not directly measure CO2 but calculate a CO2 equivalent by an "internal algorithm".
This is clearly not directly compliant and I cannot find any interpretations about that. I would say that this would be compliant nonetheless. The VOC measurement / CO2 equiv. calculated will always be same or higher than the actual CO2 levels.
Any views / comments on that?
Thanks, Jens