Process water calculations

Gustavo De las Heras Izquierdo

LEED Expert

LEEDuser Basic Member

169 thumbs up

February 27, 2014

Regarding the "cycles per day" and "daily usage multiplier" columns in table WEp1-6: 1-Is there any study or guide to be used in order to populate these cells? 2-Are there any recommended ratios of #uses per patient? 3-Can we estimate them at our own discretion? Thanks

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Kim Shinn

Executive Principal and Senior Wizard

TLC Engineering Solutions

LEEDuser Premium Member

62 thumbs up

Mon, 03/03/2014 - 21:26

This information must come from the owner's operation personnel. It is a function of how your particular owner wishes to operate the laundry and/or food service. I do not recommend that you estimate them on your own without very particular rationale that you are prepared to document.