The building I am trying to obtain the certification for, is a museum. It has two rooms with faucets for the cleaning staff. Are these faucets into the objetive of reduction?
Additionally, do the faucets of the kitchens (we have five different kitchens and 3 of them are not commercial because are aimed to private activities promoted by the property), pre-rinse and sink faucets a baseline of 1.6 gpm? Anyway, for the kitchens, the facets are not in the objetive of efficiency and we just have to check the objetive of 1.6 gpm, am I in a good way?
Thanks in advance