Hi All,

G3.1.1 exception d states that if a kitchen has an exhaust hood airflow rate of greater than 2400 l/s, a secondary HVAC system should be used for that space. What would be the modelling approach if the exhaust is less than 2400 l/s, would the same primary baseline HVAC system be used? Would the same exhaust rate be assigned to the kitchen as the proposed case?