Hi! I know that there is a baseline for data centers (tool developed in excel), is there also a similar document or any guideline for retail? We are trying to find a baseline to our walk-in freezer. We have measurement results from the solution we are designing for and intent to use these in the design case.
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Marcus Sheffer
LEED Fellow7group / Energy Opportunities
LEEDuser Expert
5862 thumbs up
November 11, 2014 - 3:50 pm
LEED for Retail contains baselines for a whole host of equipment including walk-in freezers.
Lise Dannesboe
COWI86 thumbs up
November 12, 2014 - 9:27 am
Are you referring to table 1. commercial Kitchen appliance Prescriptive Measures and Baseline for Energy cost Budget in the Retail supplement? Or are there other resources? Thanks!
Marcus Sheffer
LEED Fellow7group / Energy Opportunities
LEEDuser Expert
5862 thumbs up
November 12, 2014 - 5:18 pm
There are 4 Tables. Table 3 addresses walk-in specifically. There is also a spreadsheet available on USGBC's web site to assist you with these calculations - http://www.usgbc.org/resources/process-efficiency-measures-option-1-nov-...