On one page of the LEED V4 reference guide it says all Lav faucets are to be Water Sense Labeled. On another page it says ALL faucets need to be Water Sense? I seem to recall reading somewhere that they dropeed the requirements for water reduction on kitchen faucets because most of the use is based on fillling up vessels or the sink for washing dishes.
So the question is- Do kitchen faucets need to be Water Sense?
Thank You
