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Post your questions on this credit in the forum, and click on the credit language tab to review to the LEED requirements.
Credit language
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Requirements
Reduce water consumption for outdoor landscape irrigation by 50% from a calculated baseline for the site’s peak watering month. Reductions may be attributed to any combination of the following strategies, among others:
- Plant species, plant density, and microclimate factor.
- Irrigation efficiency.
- Use of captured rainwater.
- Use of recycled wastewater.
- Use of water treated and conveyed by a government agency specifically for nonpotable uses.
- Use of other nonpotable water sources, such as stormwater, air-conditioning condensate, and foundation drain water.
What does it cost?
Cost estimates for this credit
On each BD+C v4 credit, LEEDuser offers the wisdom of a team of architects, engineers, cost estimators, and LEED experts with hundreds of LEED projects between then. They analyzed the sustainable design strategies associated with each LEED credit, but also to assign actual costs to those strategies.
Our tab contains overall cost guidance, notes on what “soft costs” to expect, and a strategy-by-strategy breakdown of what to consider and what it might cost, in percentage premiums, actual costs, or both.
This information is also available in a full PDF download in The Cost of LEED v4 report.
Learn more about The Cost of LEED v4 »Frequently asked questions
See all forum discussions about this credit »Addenda
Under Section e replace “public agency” with “government agency”
The intent of this credit is to alter planting details to eliminate the use of potable water for landscape irrigation as much as possible. Project teams tend to interpret "landscape" as any vegetated space on the project site. However, some projects also include growing space for food in an urban agriculture or community garden setting. This is not "landscape" in the usual sense, and the normal water use reduction measures aren\'t appropriate when the land is being used productively. In LEED for Homes, an existing LEED Interpretation clarifies that growing space should be exempted entirely from the calculations for the Homes version of this credit (do not include in the numerator or denominator). See LI 2736. I request that this LI be extended to all LEED rating systems, since growing space is potentially a component of many project types.
Project teams may elect to exclude food gardens from landscape calculations on the rationale that normal water use reduction measures are not appropriate when the land is being used to produce food for human consumption. If a project team chooses to exclude a food garden from the landscape area, it should be excluded uniformly across the baseline and design calculations.
Should athletic fields be included or excluded from landscape water use calculations for WEc1?
All LEED projects can choose to include or exclude athletic fields at the project teams discretion from WEc1 Water Efficient Landscaping (D+C) and WEc3 Water Efficient Landscaping (EBOM). However, if such areas are included, they must be included in all other applicable credit calculations. Internationally applicable.
The intent of this credit is to alter planting details to eliminate the use of potable water for landscape irrigation as much as possible. Project teams tend to interpret "landscape" as any vegetated space on the project site. However, some projects also include growing space for food in an urban agriculture or community garden setting. This is not "landscape" in the usual sense, and the normal water use reduction measures aren\'t appropriate when the land is being used productively. In LEED for Homes, an existing LEED Interpretation clarifies that growing space should be exempted entirely from the calculations for the Homes version of this credit (do not include in the numerator or denominator). See LI 2736. I request that this LI be extended to all LEED rating systems, since growing space is potentially a component of many project types.
Project teams may elect to exclude food gardens from landscape calculations on the rationale that normal water use reduction measures are not appropriate when the land is being used to produce food for human consumption. If a project team chooses to exclude a food garden from the landscape area, it should be excluded uniformly across the baseline and design calculations.
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© Copyright U.S. Green Building Council, Inc. All rights reserved.
Requirements
Reduce water consumption for outdoor landscape irrigation by 50% from a calculated baseline for the site’s peak watering month. Reductions may be attributed to any combination of the following strategies, among others:
- Plant species, plant density, and microclimate factor.
- Irrigation efficiency.
- Use of captured rainwater.
- Use of recycled wastewater.
- Use of water treated and conveyed by a government agency specifically for nonpotable uses.
- Use of other nonpotable water sources, such as stormwater, air-conditioning condensate, and foundation drain water.