We're pursuing this credit along with a remodelation project of an existing single family home in catalonia (spain). We'll be submitting for our preliminary review this week and will update the...

Although there is great value in the intent of this credit, it is very challenging in cold climates where the rooftops are ideal spots but the weather doesn't allow for an abundance of produce. ...

We're pursuing this credit along with an existing hotel certification. We'll be submitting for our preliminary review this week and will update the forum with any lessons learned for our team...

Hi all,

Could someone please clarify what is the infrastructure requirement meant by "Solar access". We can't find any references to this and it is confusing how to document this part. ...

Hi everyone, as my team was studying the Local food production requirements, there was a doubt about how to address to the BD+C area requirement below:

• At least 5% of the...

Is there any guidance on how to calculate the area of edible nut and fruit bearing trees? I assume we could calculate the area based on the position of the tree trunks or the tree crown. Also,...

LEED for Schools O&M v4 project.  This small rural school borders Yellowstone National Park. Existing single building serving k-12.  School already has greenhouse attached that is used for...

Hello, we want to pursue this credit, but we have a doubt. Under all project description says "Herbs used for food preparation shall not exceed 25% of the area requirement. All projects shall...

We are exploring this pilot credit for a back of house hotel building and would like to use hydroponics. However, we have initial concern about additional nutrients that may be needed in the...

Our project has incorporated over 1000 square feet of garden area for medicinal plants, and will use them to teach visitors about their use. Has anyone ever incorporated area for medicinal plants...